Baked Stuffed French Toast

Beach Drive Inn Bed & Breakfast

532 Beach Dr. NE , Saint Petersburg, FL 33701 États-Unis


  • 4 4 lg. slices sourdough bread, crusts removed, bread cubed
  • 1 fl oz 80z cream cheese, cut into cubes
  • 1 Large Granny Smith apple, peeled and chopped
  • 6 eggs
  • 1 cup milk
  • 1 1/2 teaspoon Ground Cinnamon
  • 2 to 3 tbsp. sifted confectioners' sugar
  • Maple, apricot, blueberry or raspberry syrup


  1. Place half the bread cubes in an ungreased 11 x 7 inch baking dish. Cover with cream cheese cubes, distributing evenly. Sprinkle with chopped apple. Top evenly with remaining bread cubes.
  2. Beat together eggs, milk and cinnamon until well blended; pour over bread mixture in dish. Bake in a preheated 375 degree oven about 35 minutes, or until set. Sprinkle with confectioners' sugar. Serve with syrup.
About this recipe:

Baked Stuffed French Toast