Apple cake

Bosco della Spina

Via Tinaia   Lupompesi Murlo, 15 miles from , Murlo, 53016 Italie



Ingrédients

  • 1 egg
  • 100 g sugar
  • 100 g flour
  • 100 g butter
  • 100 g milk
  • 1000 g apple (better renette)
  • 1/4 yeats dose

[Resource Id: instructions, Set: recipeview]

  1. to melt the butter in hot milk (not to boil)
  2. To beat sugar with the egg and, when milk is cold, to mix all together also with 1/4 of yeast dose and 1 hg of flour.
  3. To peel apples and to cut at slices. To mix with the kneaded previously obtained.
  4. To put all in a buttered and clad with oven–paper baking pan .
  5. To bake at 150° for 50 minutes
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Apple cake