Pilgrim's Inn Carrot Muffins

Pilgrim's Inn & Cottages

20 Main Street , Deer Isle, ME 04627 États-Unis


  • Canola Oil
  • Brown Sugar
  • Sugar
  • Eggs
  • Vanilla
  • Cinnamon
  • Allspice
  • Nutmeg
  • Salt
  • Ground Cloves
  • Grated Carrot
  • Chopped Walnuts
  • Flour
  • Baking Soda
  • Baking Powder


  1. Mix together flour, baking soda and baking powder and set aside
  2. In a mixer, mix together eggs, sugar, oil, spices, shredded carrot and walnuts. Slowly add in the rest of the dry ingredients.
  3. Spray a muffin (or mini-muffin) tray with vegetable spray. Pour in batter and bake at 350 degrees for about 17 minutes or until a cake tester comes out clean.
About this recipe:

Pilgrim's Inn Carrot Muffins