Absolutely the Best Egg Casserole...Ever!

Christopher's Bed & Breakfast

604 Poplar Street , Bellevue, KY 41073 États-Unis



Ingrédients

  • 1 dozen Eggs
  • 1 cup plain yogurt
  • 1 teaspoon seasoned salt
  • 3/4 stick butter or margarine
  • 2 cups shredded hash brown potatoes (thawed)
  • 1/4 or less chopped onion
  • 1 cup grated sharp cheddar cheese

[Resource Id: instructions, Set: recipeview]

  1. Beat eggs, yogurt, and salt together. Melt butter and lightly sauté onion. Add thawed potatoes. Stir to mix.
  2. Pour in egg mixture and lightly stir to blend ingredients.
  3. Pour into casserole dish. Sprinkle grated cheese over casserole.
  4. Bake at 350° for approximately 25 minutes or until knife comes out clean when inserted.
  5. Cut into 8 squares.
Partager
[Resource Id: recipe-desc-title, Set: recipeview]:

Absolutely the Best Egg Casserole...Ever!