Sweet & Tangy Dipping Sauce by Dave

Twin Mansions Bed and Breakfast Hotel

742 & 750 South National , Fort Scott, KS 66701 États-Unis


  • 18 ounce jar Orange Marmalade
  • 4 tablespoons Horseradish
  • 4 tablespoons Creole Mustard


  1. Mix together and serve with crackers & summer sausage, pulled pork, popcorn shrimp, grilled kielbasa wheels, carry-out chicken tenders. Just enough kick to make you smile!
  2. B&B guest Dave whipped this up Super Bowl Sunday 2010 for a gathering of business travelers in our White House. He found this years ago in an old Paul Prudhomme creole cooking pamphlet.
About this recipe:

Sweet & Tangy Dipping Sauce by Dave